bacon wrapped stuffed pickle poppers

Bacon Wrapped Stuffed Pickle Poppers

Prep time for Bacon Wrapped Stuffed Pickle Poppers
prep

30 MIN

Cook time for Bacon Wrapped Stuffed Pickle Poppers
cook

45 MIN

6 Servings
feeds

6

Looking for a unique and delicious appetizer recipe? Look no further than these bacon wrapped smoked pickle poppers with melted cheese! Perfect for any occasion, these poppers will be a hit with everyone who tries them.

Ingredients

6 large dill pickles

6 cheese sticks

6 slices of bacon

1 lbs of sausage

Instructions

Stuffed Pickle Poppers

Step 1

Preheat your pellet grill or smoker to 250°F.

Step 2

Cut pickles in half. Scoop out seeds to make channel in the middle.

Step 3

Fill one side with the string cheese and the other with sausage.

Step 4

Sandwich back together, wrap with bacon, and add toothpicks to keep them together.

step 5

Place the pickle poppers in the smoker and smoke for 45 minutes or until the cheese is melted, the bacon is crispy, and the sausage is heated through.

step 6

Remove from the smoker and serve immediately. Enjoy!

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