bacon wrapped stuffed pickle poppers

Bacon Wrapped Stuffed Pickle Poppers

prep

30 MIN

cook

45 MIN

feeds

6

Looking for a unique and delicious appetizer recipe? Look no further than these bacon wrapped smoked pickle poppers with melted cheese! Perfect for any occasion, these poppers will be a hit with everyone who tries them.

Ingredients

6 large dill pickles

6 cheese sticks

6 slices of bacon

1 lbs of sausage

Instructions

Stuffed Pickle Poppers

Step 1

Preheat your pellet grill or smoker to 250°F.

Step 2

Cut pickles in half. Scoop out seeds to make channel in the middle.

Step 3

Fill one side with the string cheese and the other with sausage.

Step 4

Sandwich back together, wrap with bacon, and add toothpicks to keep them together.

step 5

Place the pickle poppers in the smoker and smoke for 45 minutes or until the cheese is melted, the bacon is crispy, and the sausage is heated through.

step 6

Remove from the smoker and serve immediately. Enjoy!

Recommended Products

Recipes you might also be interested in

Habanero White Truffle Macaroni & Cheese

Prep

45 min

Cook

30 min

Feeds

6

Habanero White Truffle Macaroni & Cheese

Beer Battered Onion Rings

Prep

15 Min

Cook

5 Min

Feeds

3-5

Beer Battered Onion Rings

Smoked Red Potato Salad

Prep

20 Min

Cook

10 Min

Feeds

4

Smoked Red Potato Salad