Bacon Egg and Cheese Burger


15 Min


15 MIN



There is no excuse for you to not have a burger for breakfast. Who ever said burgers are not breakfast food has been lying! The Bacon Egg and Cheese Burger covers everything you need in a well rounded breakfast. If you would like to learn more about how to make the best burger read the Book of Burger from our BBQ Bible.


1lb of ground beef

3 Strips of bacon

2 Eggs

Smoked Cheese



Bun and Condiments


Bacon Egg and Cheese Burger

Step 1

Begin by pre-heating the grill and skillet.

Step 2

While they are warming, cut the bacon in half, and form the ground beef into patties.

step 3

Once the grill is warmed up, place the patties on the grill.

Step 4

Place the bacon on the skillet. Fry the bacon for 2-3 minutes, then flip and fry until fully cooked.

step 5

Flip the burger patties and get your egg ready.

step 6

Turn the heat off to the skillet, the residual heat will fry the egg.

step 7

About one minute before removing the patties, place the cheese on the patty and close the lid. After a minute, remove the burgers and let rest for 5 minutes.

step 8

Prep your condiments and place the burger on the bun, then place the bacon on the burger with the egg on top.

step 9

Once you are ready, top your burger with the other half of your bun and enjoy!