Cast Iron 101
“Bueller….Bueller.” Ahem—class is officially in session for our cast iron cult! Learn how to properly clean, store, and cook in our virtual Cast Iron 101 class. The best part? All the information is right here at your fingertips. Find out why you need to be…
How to Clean & Season Cast Iron
Cast iron is the darling of the culinary world. It’s versatile, timeless, high quality, and tough as nails. It will last you a lifetime if you give it a little TLC from time to time in the form of cleaning and seasoning. “But,” you might…
2019 Events Schedule
PELLET GRILL 101 Class is in session! Time to put your chef’s hat on and roll up those sleeves. Sign up for a Pellet Grill 101 Cooking Academy Class near you to learn pellet grill tips from our expert chef, Chef Jack Carlisle and Caytlin…
The Book of Turkey
Chapter Links What Size Turkey Do I Need? How Many Turkeys Can I Fit On My Pellet Grill? When/How Do I thaw My Turkey? Should I Wet Brine Or Dry Brine My Turkey? How Do I Truss My Turkey? Why Spatchcock? How to Spatchcock Wood…
6 Ways to Maintain Your Flat Top Grill
For some, maintaining their cooking equipment is a semi-annual endeavor. They haul their gear out of storage, dust off the cobwebs, and use until the late Fall. For others, “grilling season” isn’t a season at all—it’s year-round. Whichever group you fall into, these six helpful tips are…
How to Set Up Your Woodwind Pellet Grill
Whether this is your very first pellet grill or your tenth, we want to get you started the right way. Check out our walkthrough video below to learn how to set up and start up your Woodwind Pellet Grill. And, of course, make sure you…