Whether your winter looks white and snowy, gray and rainy, warm and sunny, or somewhere in between, you want to keep your stove or pellet grill safe from the elements. Just follow our tips here to take care of your stove or pellet grill all year round.
So you’ve graduated from pre-formed burger patties and hotdogs to true BBQ. You’re ready to take on one of the most temperamental cuts of meat around: brisket. For the effort you put in, the payoff is more than worth it.
During the holiday season, oven space is at a premium. Additional baking space can turn family feasts from a mess into a masterpiece. Aren’t you glad, then, that you’ve got a Smoke Vault ready and waiting in your backyard?