Maple Chipotle Wings

Maple Chipotle Wings


15 Min


1.25 Hrs



Sweet with heat! The smoky heat of the chipotle peppers mixed with the sweetness of maple syrup makes these wings irresistible.


2-3 pounds of chicken wings

1/2 cup pure maple syrup

1/4 cup unsalted butter

2 garlic cloves, minced

4 teaspoons canned chipotle chilies, minced

1/4 teaspoon salt


Maple Chipotle Wings

Step 1

Preheat pellet grill to 350 °F.

Step 2

Cook your chicken wings in pellet smoker at 350 °F until they reach an internal temperature of 145 °F.

step 3

While wings are cooking, make the sauce. In a small saucepan, over medium heat, bring first 5 ingredients to a simmer. Reduce heat to low and simmer until glaze is reduced to 3/4 cup, stirring occasionally, about 10 minutes. Prepare a Dutch oven with oil for frying. Heat oil to 350 °F.

Step 4

Remove chicken from the smoker and put chicken in your fry basket. Fry chicken until they reach an internal temperature of 165 °F.

Step 5

Place wings on a paper towel lined baking sheet and let cool for 5-10 minutes.

step 6

Toss wings with sauce until completely covered.