We hear a lot of different techniques for seasoning or conditioning cast iron. Some are good and some are not so good. But one thing we do know is that the best way to season or condition cast iron is to maintain it to begin with. While it does take a little bit of work (mostly just a little time), ... Learn More
Description
This Conditioner is the best way to 'season' your cast iron Dutch ovens, grates, griddles or burners. Recommended by world champion Dutch oven chefs. Made of all-natural ingredients to protect your cast iron. It only takes a little of the mixture to properly care for your cast iron to ensure years of use. A must have for anyone who is serious about taking care of their cast iron.
*Cast Iron conditioner is temperature sensitive. In cooler temperatures conditioner may thicken. To soften thickened conditioned simply massage the conditioner tube. In warmer temperatures conditioner may thin out. If this happens take care when applying conditioner and opening the conditioner with the lid pointed down as conditioner may run out rapidly. If the conditioner bottle ever develops a clog, remove the lid and, with a small nail or straightened paper clip, dislodge the clog.
- Q&A
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Questions on Cast Iron Conditioner
- From Judy b at 4/22/13 5:55 PM
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From T. Pease at 3/12/13 7:00 AM
- What is cast iron conditioner and what is it made of?
- Our cast iron conditioner is designed to season and protect cast iron products when they are not in use. The conditioner itself is made from 100% natural plant oil and will prolong the life of you cast iron when used after cooking and cleaning.
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