Author Archives: rachels


BrisketBibleFeature1

Brisket Bible

While the reward is mouthwatering, let’s be real—briskets are intimidating, not to mention high maintenance. There are tons of cooking opinions when it comes to brisket and you’ll come to find that almost all of them are based on personal preferences. We’re here to be your…

Camp Chef 2018 Favorite Recipes

2018’s Top 8 Recipes

What a year 2018 has been. Since then we’ve launched 16 new products, composed 18 blog posts, and ate our way through 120 new recipes. Crazy, right? Our 50 recipes from 50 states campaign put us on the map—pun intended! So, in honor of the turn of the New Year we…

briquettes

Dutch Oven Cooking with Charcoal Briquettes

Cooking with charcoal briquettes may sound like a daunting or even intimidating camping task. However, the results are tastefully satisfying. We continue to say, there’s nothing like the taste of cooking in traditional cast iron, but that doesn’t even begin to cover it. Here’s a couple…

Camp Chef Camp Oven

Camp Oven Comparison

Think of the most treasured appliances of your in-house kitchen. Now imagine having them in the depths of the forest. All you need is food and fuel. What’s even better is almost everyone can benefit from a Camp Oven. While its 32 lb. body is not…

Chef Jack's Holiday Prime Rib

Chef Jack’s Best Kept Secrets to Smoking Prime Rib

Year after year prime rib continues to be one of the most sought after meat choices during the holiday season. Many are reluctant to tackle this expensive cut of meat due to its price and preconceived complexity. Chef Jack Carlisle lets us in on three…

ThanksgivingTurkeyTips

Your Guide to the Perfect Turkey

Taking on a turkey can be one of the most overwhelming tasks of the holiday season. Every year we get a flood of questions regarding pellet grill capacities, methods, pellets, proper thaw times, cook times, and more. We’ve compiled a few helpful turkey tips and…