$31.49
MODEL #: LTRM

In stock

Quantity

You’ve picked out the perfect recipe, purchased the best wood pellets, pre-heated the grill, and slapped the steaks on to cook. Sounds like the perfect meal, right? It could be—or it could turn into a night of guessing games and undercooked meat. Take the mystery out of outdoor cooking and add the Wireless Thermometer to your arsenal. A stainless steel probe detects the temperature as you cook, and the remote will alert you when the desired temperature is reached. You can check the temperature from up to 100 feet away with a backlit screen, so you won’t be glued to the grill all night. To make things even easier, the Wireless Thermometer offers 6 meat settings, 4 taste settings, and the option to create your own custom setting. Save the guessing games for another time, and get ready to cook to perfection.

Features

  • Digital LCD screen
  • 6 meat settings
  • 4 taste settings
  • Timer
  • LED light
  • Stainless steel probe
  • Easy-to-use remote
  • Built-in alarm

Specifications

  • Works wirelessly up to 100 feet
  • Probe and wire are rated for over 475 degrees
  • 48" wire attached from probe to receiver base
  • Elapsed cooking timer
  • Fully adjustable heat monitor

Downloads

 LTRM Instruction Manual

REVIEWS

Product Rating

  • Excellent used it to monitor temperature of grill for slow and low

    Rating

    Excellent

    Me

  • Works great for the price!

    Rating

    This is a no frills remote thermometer that accurately reports the internal temp of whatever cut of meat that you wish to cook. I have used this model for about a year on countless cooks and I can say... Show More. that it was one of the best investments I've ever made as it performs it's task well and came at a good price. I have even used it to accurately measure the temperature of my pit smoker since the dial thermometers that are usually found on them are notoriously inaccurate. For truely great BBQ it is imperative that the proper temperature is maintained first in the pit and then the proper internal temp is reached in the meat itself and this simple tool really helps to meet those goals. There are other more expensive units out there but this one does the trick and won't kill you at the cash register!

    Bill

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