Somerset IV Four-Burner Stove

#CCH4
$519.00

Description

Good food brings people together. That is what makes grilling with family and friends so great; but you do not need to limit your outdoor cooking to just grilling. With the Somerset IV, your outdoor cooking options are endless. This is one of the most versatile home outdoor cookers available, giving you the opportunity to cook anything from grilled burgers to pancakes or hot artisan pizza. As Camp Chef’s largest stove, the Somerset IV offers plenty of cooking space and more than enough power to cook for the hungriest of crowds. Foldable side shelves, matchless ignition, and roller wheels are added for convenience. The Somerset IV will not limit your cooking options but will expand your ability to cook outdoors giving you the opportunity to grill, griddle, bake, boil, fry, and even cook Dutch oven or fresh artisan pizza. Experience the best in outdoor cooking with Camp Chef’s Somerset IV.

 

Now with improved Nickle-Plated grates for 2015!

Features

Interactive Guide: (Hover over image below)

Features:

  • Outdoor patio design
  • Four cast aluminum 30,000 BTU/hr burners
  • Matchless ignition
  • Roll wheels for easy mobility
  • Folding removable side shelves
  • Fits Camp Chef 16" Cooking System Accessories
  • Four burner design for maximum cooking area
  • Full-range of cooking versatility possible: grill, griddle, boil or fry.
  • Regulator and 3 ft. hose included

Specifications:

  • Total Output: 120,000 BTU/hr
  • Cooking Dimensions: 16" x 48"
  • Width (without shelves): 48.5"
  • Depth: (front to back): 16"
  • Shelf Dimensions: 15" x 15.75"
  • Shipping size (in the box): 48.5" x 17.5" x 13"
  • Weight: 79.5 lbs
  • Warranty: One Year

Product Downloads:

 CCH4 Instruction Manual

Natural Gas Conversion Guide

Q&A

Questions on Somerset IV Four-Burner Stove

Sort by Ascending

Ask Your Own Question





Hints & Tips
Grilled Peaches with Buttermilk Ice Cream Balsamic Glaze

Sometimes you come across a recipe that there is no question it will not only taste good but that you have to make it as soon as possible. This recipe from the gals at Our Best Bites is just that. The prep time on this is minimal, cook time even less. Within 15 minutes you will be enjoying a sw... Learn More

Spring Cleaning: Part Three

Spring Cleaning: Part Three

By: Admin May 01, 2014

After cleaning your stove and making sure you have no leaky hoses. Ensuring your cast iron is cleaned and conditioned is a must. This process helps ensure your cooking surface is not only clean but non-stick as well. There's few things worse then having a beautifully grilled steak or burger and when... Learn More

Camp Chef breaks mold of traditional patio grill with new Somerset series

FOR IMMEDIATE RELEASE April 2014Camp Chef breaks mold of traditional patio grill with new Somerset seriesHYDE PARK, Utah – For more than 20 years Camp Chef outdoor stoves have been known for power, versatility and portability at the campsite. Now cooks can enjoy the same benefits on their patio wi... Learn More

Expert Reviews

Login to add review