This pellet grill is an AMAZING one! With the huge cooking area, it has been easy to smoke multiple types of meats, like chicken, pork, and beef...all at the same time. I just checked the meat temps to ensure it was cooked all the way. I have had mine for about 10 weeks. I do a lot of food prep on the weekends, so that I have meals for the week, so this works out perfectly. That means less time in the kitchen which is a win for everyone!
If you’re serious about meat, this is the pellet grill for you. The SmokePro LUX Pellet Grill & Smoker has a whopping total of 875 square inches of cooking space for you to work with, giving you the room to cook anything—and any quantity—you need. We’ve kept all of the same great features for the home griller to simplify the smoking process, like a digital temperature display and a simple setting control panel. Let the grill do the work for you as the pellet auger feeds the perfect amount of wood to your fire pot. Our Smart Smoke Technology ensures the maximum amount of smoke and, therefore, the best flavor around. Add to all this our exclusive ash cleanout system, and you’re running out of reasons not to buy this pellet grill.
For the best performance, use Camp Chef's Premium Hardwood Pellets. The 100% hardwood pellets (no additives or fillers) burn more efficiently and leave a better flavor than any other.
VESTA 2015 Winner
The SmokePro LUX Pellet Grill was given the Vesta Award, an industry-exclusive honor, for it's innovative cleanout system and user friendly design.
- Electronic auto-start ignition
- Dual LED temperature readout: internal cooking temps and internal food temps
- Easy setting selection system
- Automatic auger dispenses pellets as needed for improved smoker efficiency
- Included warming rack
- Ash cleanout system
- Large capacity pellet hopper means less filling, more smoking
- Included recipe booklet simplifies the learning curve
- Pellet hopper cleanout and purge
- 160 degree F up to 500 degree F temperature range for slow smoking to grilling
- Grilling Area Dimensions: 19.5" x 34"
- Smoking/Warming Rack Dimensions: 6" x 34"
- Total Rack Surface Area: 875 sq. in
- 16"x12" side shelf
- Hopper Capacity: 18 lbs. of pellets
- Cooking Height: 32.5"
- Overall weight: 180 lbs.
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