SEARCH RECIPES



CATEGORIES

- Breads/Rolls (73)

- Breakfast (16)

- Brines / Sauces (16)

- Chillis & Stews (27)

- Dessert (119)

- Dinner (212)

- Lunch (7)

- Random (6)

- Sandwiches (4)

- Side Dishes (54)
Chicken Roll-Ups
Ingredients

4-6 thin slices ham

4-6 slices velveeta cheese

4-6 chicken breasts, flattened



Creamy White Sauce:

8 oz. sliced mushrooms

3 Tbsp. flour

3 Tbsp. margarine

1/2 C. chicken broth

1 C. half and half

2 tsp. dijon mustard

Cooking Instructions

To prepare chicken: flatten chicken breasts, place ham slice and cheese on chicken. Roll up jelly-roll style and hold with toothpick.
Place mushrooms in large ziploc- add flour and shake to coat. Melt butter in dutch oven, add mushrooms and saute. Add broth & cream, stir until thickened. Add mustard, then add prepared chicken.

Excellent!

by T. Clark		 No preview Available

No preview Available
Contact us about this recipe Contact us about this recipe
Tell a friend about this recipe Tell a friend about this recipe
Printer friendly version Printer friendly version