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Mom'S Best Ever Baked Beans
Ingredients

1/2 lbs. hamburger

1/2 lbs. bacon

1 med onion

3/4 C. brown sugar

1/4 C. white sugar

1 tsp. dry mustard

1/4 C. ketchup

1 can pork n' beans

1 can kidney beans

1 can butter beans

Cooking Instructions

Fry burger and drain. Fry bacon until crip- drain and pat dry. Combine all ingredients and crumble bacon. Mix together and bake at 350 for 1 hour.

This recipe is easily doubled for a crowd.

Hint: Do not drain any liquids off canned beans.



by T. Clark		 No preview Available

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