Time for a new twist on traditional french toast. This recipe is courtesy of Cee Dub and is sure to please everyone...especially the kids.
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For a traditional St. Patrick's Day recipe, nothing beats a meal made with corned beef. Check out this recipe for a great tasting hash.
We love cooking in cast iron for a lot of reasons. But flat out, it cooks better and is easy to cook in. Here are a a couple tips of how to simplify the process even more. We cooked up a delicious meal of Baked Tomato-Cilantro Chicken. To cut some of the work out, we let our Camp Chef stove do the cooking. make it super easy we, used a disposable Dutch Oven Liner.
Baked Tomato-Cilantro Chicken
Bake at 400 F for 20 to 25 minutes
Makes 4 servings
Recipe can be halved or doubled
These sugar cookie bars are absolutely excellent. They are moist, soft, buttery, sweet, and irresistible! The flavor and texture of these cookies are fantastic, and the best part is they are so simple to make!
What is a good meal without some delicious warm and buttery carb to go with it Just sayin’. When you don’t have time for a yeast bread, corn bread will do the trick! And when you bake cornbread in cast iron you get the benefit of beautiful presentation with a rustic feel. Just make sure you have plenty of butter and honey to serve with it.
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