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  • Top 5 Picks For Father's Day

    Sometimes the hardest thing about Father’s Day is finding that ultimate gift for Dad. We went around the office to find the top 5 items that would be the gift that would leave Dad speechless this year.
  • Camp Chef breaks mold of traditional patio grill with new Somerset series

    For more than 20 years Camp Chef outdoor stoves have been known for power, versatility and portability at the campsite. Now cooks can enjoy the same benefits on their patio with the recently upgraded Somerset series. Available models consist of two, three or four-burner versions.
  • Everything's Just "Peachy"

    400 pounds of peaches + 5 dedicated canning family members + 9 hours on a Saturday = 152 quarts of homemade delicious canned peaches!
  • Fourth of July Survival Guide

    A National Holiday is upon us. Traditions and memories stir up deep emotions of Patriotism while we come together in our communities to celebrate the birth of our great Nation! Flags are flying high and proud, banners waving, parades a plenty gearing up, and fireworks are being loaded into canons.
  • Product Spotlight Somerset II Stove

    Camp Chef recently introduced the Somerset Series of stoves and they’re awesome. In case you live under a rock and haven’t heard about the Somerset stove line, let me fill you in.
  • Cooking a Turkey in a Dutch Oven

    I’ve seen several methods and orientations for cooking a turkey in a Dutch Oven. However in 13 years at Camp Chef….I’ve never prepared one, in one. I’ve deep fried them, used the Ultimate Roaster, Keg Roaster, Smoke Vault, standard oven methods but never in a Dutch/Camp Oven. So come along while I give this a whirl and we will see how we do.

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