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Tailgater Combo

MODEL #: EX60LWTG
$239.99

Blog Results

  • World Championship Dutch Oven Cook-Off

    Three days. 11 teams. Nearly 100 recipes. Hundreds of pounds of cast iron. And only one champion.
  • Camp Chef has Combined Best of Both Worlds for Patio Grilling

    Camp Chef, an industry leading producer of outdoor cooking equipment, is pleased to announce the new SmokePro BBQ Sear Box as an attachment accessory for the pellet grill line. This BBQ Sear Box now gives Camp Chef SmokePro pellet grill users the opportunity to sear at high temperatures.
  • Fired Up Food: Tips & Advice

    Cheering your team on to the win is important, but so is having food to fuel you to the fourth quarter with 10 seconds left on the clock and your team has the ball with 5 yards to go.
  • Camp Chef Everest High Pressure Stove Review

    Michael Largent, owner of TreeLineBackpacker, recently reviewed our Camp Chef Everest High Pressure Two-Burner Stove.
  • Chocolate Malted Banana Bread

    Guest Blogger - The Complete Savorist

    Ingredients:

  • Baked Apples

     

    Ingredients:

    • 6 Granny Smith Apples
    • 2 Cups Brown Sugar
    • 3/4 Cup Butter
    • 3 Teaspoons Cinnamon
    • 1/4 Cup Sugar

    Directions:

    Core the apples and clean out all seeds.

    Place the apples in a 10” cast iron Dutch oven in a circle on the outer edge.

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