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Smoke Vault 18"

MODEL #: SMV18S
$249.99

Smoke Vault 18" Jerky Rack 2pk

MODEL #: JR18
$18.99

Blog Results

  • Thanksgiving 101

    This year, there’s a better way to do Thanksgiving. Forget waking up before dawn to start cooking, running out of oven space with your hands full of side dishes, wondering where you’re going to store the turkey. With Camp Chef, this can be the year when you finally get to enjoy Thanksgiving instead of endure Thanksgiving.

    Enter your email address below to download your FREE cooking guide for a complete Turkey Day meal.

    With these tools in your cooking kit, you'll be able to handle any challenge the holidays can throw at you.

    SmokePro DLX Pellet Grill

    $699.99

    Say goodbye to the world of guesswork and hours over a BBQ pit—the SmokePro DLX Pellet Grill & Smoker brings you an easy, reliable smoke every time. We’ve designed each feature with the back patio griller in mind, from the digital temperature readout to the simple temperature setting system.

    Click to Learn More

    24" Smoke Vault

    $319.99

    This simple smoker cooks your meat low and slow with a heavy-gauge steel wood chip try and water pan to infuse it with a delicious flavor you can’t get any other way. Use the Smoke Vault for a variety of foods from ribs to a whole turkey or even baked pies.

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    Cast Iron Pie Pan

    $20.99

    Bake delectable pies to perfection with a true-seasoned Cast Iron Pie Pan. Cast iron creates even heat distribution giving you a golden brown crust every time. Decorative handles have been added for convenience.

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    13" Square Dutch Oven

    $69.99

    From the kitchen to the campsite the Square Dutch Oven is perfect for roasts, casseroles, ribs, breads, and much more. The eight quart capacity is large enough for all your cooking needs. The legless design makes it perfect for use in your home kitchen.

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    Cast Iron Bread Pan

    $18.99

    The Cast Iron Bread Pan offers even heat distribution giving your bread a golden brown crust. Decorative handles are added for convenience.

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    Turkey Cannon Infusion Roaster

    $24.99

    The roasting cylinder infuses your poultry with the moisture and flavor of your favorite beverage or cooking liquid and cuts the cooking time to a fraction of what it would normally be. Roast a 12-lb. turkey in less than two hours!

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    9 Piece Professional Knife Set

    $49.99

    Food preparation can be just as important as cooking the food itself. That is why Camp Chef offers a Professional Knife Set that will help you prepare your food to your liking.

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    Hot Pad

    $8.49

    This multi-purpose, round silicone hot pad can withstand high heats up to 500° F. They’re perfect for hot cast iron and more, plus they clean up easily.

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    Click the image to download.

    Watch the video and learn how to smoke a turkey this Thanksgiving.

    Sure, everyone loves turkey. But what's a Thanksgiving feast without a solid spread of yummy side dishes? Get your recipes here.

    End your holiday with a sweet treat. Stick to the classic pies, or try out a new skillet pumpkin brownie dish.

    Think you know your Thanksgiving stuff(ing)? Test your Turkey Day knowledge and find out what kind of turkey you are.

  • Spring Cleaning: Part Three

    After cleaning your stove and making sure you have no leaky hoses. Ensuring your cast iron is cleaned and conditioned is a must. This process helps ensure your cooking surface is not only clean but non-stick as well. There's few things worse then having a beautifully grilled steak or burger and when you go to take it off the grill it is torn apart because it is stuck to the grill.
  • The BIG GAME Party Ideas

    With the upcoming big game next weekend, (since we can’t call it by it’s official name…) talk of party food came up at the office. For some, Game Day is the Thanksgiving of Appetizers and finger food. So, after much deliberation at the office we decided on three main things that every party should have.
  • Turkey Hunting with Yamaha

    Every now and again a great opportunity comes around for some of us here at Camp Chef to get to go out and play. Recently, Matt Anderson was invited to join Yamaha and others on a turkey hunt in Nebraska. It wasn’t all fun and games though, Matt volunteered to cook for the turkey camp.
  • Rally on the Rocks + Photo Caption Contest

    Moab, Utah’s famous “Hell’s Revenge,” smoked pulled pork, and UTV’s… what a combination!
  • Country Style Pork Ribs

    Smoked food is one of our favorite things here at Camp Chef. There is just something about that rich smoke flavor that makes our mouths water. The best part about smoking food is it really easy to do with the right equipment.

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