Dutch oven cooking allows you to prepare the heartiest meals that are only achieved with cast iron cookware. Use this eight-quart, 10” Dutch oven for your family favorite recipes. This cast iron piece has a flange on the lid making it excellent for cooking with charcoal briquettes or wood. To maintain that true sportsmanship feel, the lid is etched with a beautiful rocky mountain bull elk. Each piece of Camp Chef cast iron cookware comes pre-seasoned with our “True Seasoned Finish” providing a natural, easy-release surface that is ready to cook on.