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Stepping Outdoors with the Camp Chef Outdoorsman

Stepping Outdoors with the Camp Chef Outdoorsman

Stephanie Rainey from ‘Stepping Outdoors‘ cooks up some tilapia with pecans, lemon and parsley brown butter on a Camp Chef Outdoorsman (EX170LW). The Outdoorsman is a work horse of a stove offering a combination of a high output burner (60,000 BTU) and a low output burner (30,000 BTU). This versatility makes it a perfect option for boiling, steaming and frying especially when you have a lot of people in your group.

Check out the video from ‘Stepping Outdoors’

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