glamping at Conestoga Ranch

Camp Chef Goes Glamping

Last week, Camp Chef teamed up with Mel’s Kitchen Cafe, Favorite Family Recipes, Natasha’s Kitchen, and Dessert Now Dinner Later for a few days of crazy good food and the plushest glamping in northern Utah. Tucked away in Garden City, Utah, you’ll find the teepee-style…Read More

A Buyer’s Guide to Pellet Grills - Featured

A Buyer’s Guide to Pellet Grills

Six Things to consider before buying a Pellet Grill You’ve been thinking about it again, haven’t you? You can almost smell it now, that savory scent of smoked meats wafting through the air. You can almost taste the unparalleled flavor of smoked ribs, brisket, beef, chicken, and…Read More

Steak Eating Challenge - Featured

Can You Handle the Challenge?

72 ounces of steak. Side of salad and mashed potatoes. Three fried shrimp. And a roll. With one hour, the challenge has been set to eat ALL of that. At The Logan Steakhouse 8 men took on this challenge. Six of them finished in an hour,…Read More

Make Your Grillfriend Shine - Featuered

Make Your #Grillfriend Shine

People spend their free time in a variety of ways. Some people go to a park, others hang with friends, some work on a perfectly groomed lawn, or maybe even a manscaped beard.

Competition Blend Pellets

Taste the Premium Wood Pellet Difference

Camp Chef SmokePro Premium Hardwood Pellets offer better flavor and a more efficient burn. True wood fired flavor is the secret to any great BBQ recipe whether using a low and slow method or high heat.


Pellet Smokin on Camp Chef’s Back Patio

At Camp Chef we’re all about good food, good times, and fun with friends and family. The SmokePro Pellet Grill Lineup will make this summer one to remember.

Get Rid of the Char - Featured

How to Get Rid of the Char

Pellet Grills, Smokers and stoves are amazing cooking machines. It’s time to give your grillfriends the attention they deserve and get rid of the char.

Use a propane fire pit when your campsite has fire restrictions

USA Today and the Redwood Fire Pit

Looking for a simple campfire option? USA Today suggests the Redwood Fire Pit for a warm evening roasting marshmallows.