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We have almost seventy days camping on our Everest over that last 16 months.
Pros: Lights every time. Great temperature range. Simple to clean.
Cons: Regulator difficult to secure, always afraid we are going to strip the threads. Bottom gets so hot can scorch wood table tops. Have had one burner come apart a number of times for no apparent reason. Last week one of the burner control knobs cracked and will no longer turn burner valve. Have yet to find source, as part not listed on Camp Chef website.
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