Allison Walker (not verified) on Aug 3, 2013 4:01 am

Not a comment. A question.
I have one of your cast iron frying pans. I left some home made pasta sauce in it over night, and the tomato (I think) in the pasta sauce took the patina off my pan.
How do I recondition my pan and put the patina back?
Thanking you in anticipation of a useful reply.
Allison Walker

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