By: Megan J
Cheddar Bacon Pinwheels
By: Andrea H., Kati R., Julie C.
My favorite part about the big game this weekend is snacking before, during, and after the game. One appetizer that always hits the spot is chips and dips. At Camp Chef we decided to share 3 of our favorite dip recipes that will surely be a hit at your game day party.
8 Layer Taco Dip
If you are looking for a dessert that will hit the spot, and leave others wanting more, look no further! This recipe is absolutely delicious and full of flavor. Fruit pizza is one of my favorite desserts! It is made up of a soft, moist, sugar cookie crust, topped with a cream cheese glaze, and then piled high with fresh fruit! Does anything sound more delicious? Th
While the Camp Chef Smoke Vault certainly smokes meat up with superiority, it also has other great benefits like baking! Leave the wood chips out (or leave them if you prefer) and your Smoke Vault becomes a baking oven.
During the holiday season, oven space can be at a premium and additional baking space can make preparing for those family gatherings a breeze!
The Camp Chef Smoke Vault is a great tool to assist in your Holiday cooking. It can add much needed oven baking space… Pies, casseroles, rolls, you name it!
Gary House of Cooking-Outdoors.com has four great pie recipes to try out this Thanksgiving! They’re delicious.
Holiday Pies in the Smoke Vault
All of a sudden it feels like, Fall is here! I am bundled up and craving soup and caramel apples. Guess I need to pack on my winter “layer”. Mexican food has been on the top of my list lately and this soup fits the bill. It is simple and filling.
There is a belief that you can’t cook tomatoes in cast iron. While I wouldn’t recommend it for the maiden voyage of your dutch oven, coo