Recently, Chris Redgrave for Zions Bank Speaking on Business, highlighted Camp Chef. Below is the transcript and a link to listen to the mp3.
Breakfast. Lunch. And bacon. All in one bite. A great recipe you will want to try anytime you know you will be grilling.
It is time to take those ribs and add a little bit of sweetness to them. This recipe comes from "T" of Q4U BBQ Truck.
For two years, our 24" Smoke Vault has landed on the AmazingRibs.com Top 10 Best Value Backyard Smokers. With the ability to do a low and slow smoke at 160°F or you can crank the temperature to 400°F so you can bake, it really is one of the most versatile propane smokers on the market.