Just like adding salt and pepper can change the tone and flavor of a meal, adding the right herbs can do the same thing, sometimes for better or worse. That is why it is important to understand which herbs go well with what foods. Stacy Lyn Harris of GameandGarden.com talks about six of her favorite herbs, what foods she pairs them with, and how she prepares them. For more great tips from
This week it is all about sweet and salty. With a perfectly roasted marshmallow, a drizzle of caramel topping and a dash of sea salt...your taste buds are going to be thanking you for making this weeks S'more of the Week recipe.
- Graham Crackers
- Sea Salt
For many Dutch oven cooks, a simple and tasty recipe for Dutch Oven Potatoes is a staple recipe. It is easy to prepare, feeds many mouths, and needs very little attention while cooking. Whether you are feeding your family on the back patio or in the back country, this recipe is a good one.
FOR IMMEDIATE RELEASE
June, 2015Camp Chef Celebrates Twenty-Five Years of Quality Outdoor Cooking
HYDE PARK, Utah – What started as an opportunity to improve campsite cooking more than two decades ago, Camp Chef is now an industry leading producer of outdoor cooking equipment. Today Camp Chef celebrates 25 years of quality outdoor cooking, recogni