Just like a proud parent, we will always talk about how much we love our products and how great they are. So, when America's Test Kitchen takes our 12" Cast Iron Skillets and runs it through their rigerous trial process, and publishes it in their Cook's Illustrated magazine, you can bet we are going to bring that up.
FOR IMMEDIATE RELEASE
May, 15 2015
Camp Chef Introduces New Stryker Stoves & Accessories
HYDE PARK, Utah – Camp Chef, an industry leading manufacture of outdoor cooking equipment is proud to expand its Mountain Series line with the introduction of the all new Stryker stoves and cookware access
Time for a new twist on traditional french toast. This recipe is courtesy of Cee Dub and is sure to please everyone...especially the kids.
- Loaf of french bread
- 8 eggs
- 1/3 cup of chocolate milk
- 1 teaspoon of vanilla extract
- Corn Flakes