Hunting season is here!! This is a great, easy jerky recipe that you could do with any kind of meat in the Camp Chef SmokePro Pellet Grill or Smoke Vault.
Ingredients & Supplies:
Smoke Ring – That wonderful ring of pink, just under the surface of smoked meat, letting your eyes and mouth know that the bite you are about to take is packed with flavor. That ring, it’s all in the smoke..or is it? For years, attaining a smoke ring on a brisket or similar cut of meat meant you were the pit master. But now, just about anyone with the right equipment can attain that smoke r
One of the easiest ways to learn about a new smoker, or make some new friends, is to do some smoked pulled pork. This recipe is sure to please everyone and help you learns the in's and out's of your smoker.
It is time to take those ribs and add a little bit of sweetness to them. This recipe comes from "T" of Q4U BBQ Truck.