We’re all humans. And as humans we have to eat. Given the choice we’d all choose good food over not-good food, right? Often times when people head into the outdoors they sacrifice on the good food side of things. Well Camp Chef was back at it again this year with Rally on the Rocks for some good times in the red rock country of Southern Utah.
We wanted to show the folks there that just because you’re in the outdoors, doesn’t mean you can’t eat delicious food. Camp Chef is all about making the cooking process simple. With Camp Chef equipment, you can build an entire outdoor kitchen from big to small to meet the demands of whatever size group you’ll be cooking for. UTV and SxS are particularly perfect with Camp Chef products, you can easily load up your stove and all of your cooking gear right in the back and take it down the trail with you.
If you like good food better than not-good food, next time you head into the outdoors be sure you take Camp Chef with you.
To read about the good times of the Rally, check out this trip report on UTV Guide.net
A great photo gallery of the event can be seen over on ATVRiders.com