Jan 25, 2011Sushezi in the Classroom
The Culinary Arts Club of Los Amigos High School has been studying sushi in their class. Can you guess their tool of choice for making sushi? That’s right, the SUSHEZI! There’s no better way to make sushi fun and easy!
Check out how much fun they had!
Thanks for sharing!
Jan 21, 2011Brussel Sprouts
I had some Brussel sprouts in my fridge, so when I made the Mexican chicken, I decided to find a recipe for Brussels sprouts. To me, it honestly sounded pretty nasty, but after making it, I think I would like it!
For starters, here is how they say to prepare Brussels sprouts. I think it helped a lot with the flavor, although it takes some time.
1. Removed wilt
Jan 20, 2011Through the Ice Part II
If you know someone who already ice fishes and could figure a way into the party then that is a pretty good way to figure out what all you need for fishing the hard top. If you don’t, then try the sporting goods store and ask to speak with someone who actually fishes this way.
Equipment has come a long way since the 70’s. You can make due with your regular fishing ro