May 20, 2013How to Smoke Brisket in the New Pellet Grill and Smoker or the Smoke Vault
A good brisket takes patience and good consistent heat. I smoked a brisket in our 24” Smoke Vault as well as in our new Pellet Grill and Smoker. By following the same steps in each product I saw some fantastic results.
May 18, 2013It's Here! The NEW Camp Chef Pellet Grill and Smoker
Add that mouth-watering flavor of smoked meat to your summer grilling. The Camp Chef Pellet Grill and Smoker simplifies the smoking process so it's easier to enjoy delicious meats.
May 15, 2013Enjoy Authentic Artisan Pizza on Camp Chef's Newest Italia Artisan Pizza Oven Accessory
Homemade pizza never tasted so good. Inspired by the famous brick ovens of Italy, the Camp Chef Italia Artisan Pizza Oven accessory cooks artisan pizza with a superior cooking design. A domed oven top, rear vents and a double layered ceiling mimic the heating patterns of a true wood-fired brick oven. Features a cordierite ceramic pizza stone which promotes even heat and will give your pizz
May 14, 2013Camp Chef’s Pellet Grill takes outdoor cooking to the next level
FOR IMMEDIATE RELEASE
May 14, 2013
Camp Chef’s Pellet Grill takes outdoor cooking to the next level
May 8, 2013How Do You Cook Outdoors?
Spring has finally rolled around with all of us anxiously waiting for summer. Fortunately, both spring and summer are great times to camp, cook, and grill with friends and family. It is also when Mother's Day and Father's Day roll around as well as Memorial Weekend, July 4th Weekend, and any other good excuse to get out and cook.