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Easy Pizza Pull-Aparts
By admin | July 14, 2009
1 dozen frozen rolls – thawed
1 ½ – 2 ½ cups pizza sauce
Your favorite pizza toppings
Cheddar Cheese
Cut thawed rolls in half. Spread thin layer of pizza sauce in bottom of Dutch oven, and top with rolls. Add your toppings of choice on top of the rolls. Spread with another thin layer of sauce, and then stir everything together and mix well.
Set aside and let rise until rolls are doubled in size (about 30-45 minutes). Bake at 350 degrees for approximately 25-30 minutes or until golden brown. Remove from heat and sprinkle with cheese. Let sit until cheese is melted, and serve.
Topics: Dutch Oven, Recipes | 5 Comments »
July 14th, 2009 at 10:38 am
I am going to a family campout on the weekend of the 24 of July. I think I’ll take the recipe and the fixin’s and surprise the family. Thanks for the idea and recipe. It looks and sounds very good.
July 19th, 2009 at 3:30 pm
Sounds like a good one, I’ll try real soon thanks
July 25th, 2009 at 7:19 pm
Looks great – I am cooking this on Tuesday for about 30 people. I think it will be a great camping treat.
August 2nd, 2009 at 7:37 pm
I tried it – it was great! I think the sauce that I used was a little over seasoned for the dish. Everyone liked it though. I added a lot of pepperoni and sausage to mine. I made two 14″ Dutch ovens worth and it was simple.
Thanks for the recipe
October 5th, 2009 at 6:41 pm
Looks really good. I think I would add some sauteed mushrooms and sausage! Great idea!