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	<title>Comments on: Let the Madness begin!</title>
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	<link>http://www.campchef.com/blog/?p=907</link>
	<description>Community site for Camp Chef cooking equipment enthusiasts.</description>
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		<title>By: Jay McFarling</title>
		<link>http://www.campchef.com/blog/?p=907&#038;cpage=1#comment-13542</link>
		<dc:creator>Jay McFarling</dc:creator>
		<pubDate>Thu, 08 Apr 2010 02:56:17 +0000</pubDate>
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		<description>I baked a loaf of bread at our last Troop campout in Borego Springs. I think I got the Dutch oven a little too warm for the second rising and stopped the yeast activity a little early. Darn. But I still have a lot to learn!!</description>
		<content:encoded><![CDATA[<p>I baked a loaf of bread at our last Troop campout in Borego Springs. I think I got the Dutch oven a little too warm for the second rising and stopped the yeast activity a little early. Darn. But I still have a lot to learn!!</p>
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		<title>By: GP</title>
		<link>http://www.campchef.com/blog/?p=907&#038;cpage=1#comment-13329</link>
		<dc:creator>GP</dc:creator>
		<pubDate>Mon, 29 Mar 2010 22:49:13 +0000</pubDate>
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		<description>Jill,
Vegetable shortening is a good alternative to the Cast Iron Conditioner; just make sure you only apply a thin coating of it.</description>
		<content:encoded><![CDATA[<p>Jill,<br />
Vegetable shortening is a good alternative to the Cast Iron Conditioner; just make sure you only apply a thin coating of it.</p>
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		<title>By: Jill</title>
		<link>http://www.campchef.com/blog/?p=907&#038;cpage=1#comment-13266</link>
		<dc:creator>Jill</dc:creator>
		<pubDate>Fri, 26 Mar 2010 20:40:33 +0000</pubDate>
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		<description>I just bought the perch pan and want to know what to use to keep the pan conditioned, since I did not buy the Camp Chef Cast Iron Conditioner.  The insert that came w/ the pan noted that for additional methods of maintenance, go the the web site:  www.campchef.com/seasoning.  I have yet to find anything that offers an alternative to the &#039;brand&#039; conditioner.   Can you help?</description>
		<content:encoded><![CDATA[<p>I just bought the perch pan and want to know what to use to keep the pan conditioned, since I did not buy the Camp Chef Cast Iron Conditioner.  The insert that came w/ the pan noted that for additional methods of maintenance, go the the web site:  <a href="http://www.campchef.com/seasoning" rel="nofollow">http://www.campchef.com/seasoning</a>.  I have yet to find anything that offers an alternative to the &#8216;brand&#8217; conditioner.   Can you help?</p>
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